DINNER SPECIAL served after 4pm.
Zesty Escargot Florentine
Escargot seasoned with Louisiana spice sautéed in garlic butter with cremini mushrooms, sliced red onion and spinach cream sauce, garnished with Parmesan cheese and green onions. Served with garlic bread.
Breaded Lake Erie Perch
Breaded Fresh Lake Erie perch, deep fried and seasoned with garlic butter, served with your choice of starch, coleslaw and a slice of lemon.